First rainbow over the fields that a week before were buried under a foot of snow. (May 2, 2014) |
The world has gone
from frozen white to liquid silver, overnight, or so it seemed. The dun of the winter battered fields is tinted
faint green, especially on the southern slopes where the still infrequent sun
has warmed the soil, heated the grasses into growth. Along the tree line that separates our yard
from overgrown field, the popples are fuzzed with new catkins, and the pussy
willow buds, once plump and pearled gray, are swollen and shaggy, dusted with
faint gold pollen, the earliest of the spring.
Eventually each bud produces a myriad of tiny seeds that carry on the
wind and settle to sprout into new bushes.
Thickets of red stick, hidden since December, glow like garnets against
the drear of this cold spring.
Along the
roadsides, the ditches run fast and burbling filled with the melt from snow
that is sometimes a foot or more deep beneath the thick furs and spruces of the
woods. The rush of moving water creates a melody with the wind, tumbles down to
the streams and rivers still swollen beyond their banks, flecked now and again with
thin floes of ice that bob and swirl their way downstream. Where the water has
slowed and pooled in the ditches, caught by a rise of land or a tangle of brush
and dead leaves, it mirrors back the thin cerulean blue sky, the cotton candy
clouds of this freshening season.
The field a week earlier |
A week ago, with
cold rain and intermittent snow still falling, our world still slumbered, but
in the last few days, the promise of summer’s golden hours have been borne in
on the wings of the tree sparrows who have returned to the summer cottages we
provide them. Their arrival always
coincides with the reawakening of the cluster flies, also known as attic flies,
from their winter hibernation. The flies
follow the sun, gathering in small swarms and clutches along the warmest sides
of the house, and the swallows swoop and soar around and around, now low then
high, gobbling up the still sleepy flies from midair. The bigger creatures have awoken too, or
moved from cozy dens where they have wintered.
Tree swallow outside the living room window |
All last week when
we walked the dogs up our muddy road, the cloven prints of moose pocked the
dirt, zig-zagging from one side to the other, disappearing at last into the
woods or field. There were rumors that
the deer had been especially hard pressed by the nearly fifteen feet of snow
and the bitter cold of this winter, and although we had kept a careful eye
along the verges of the fields plowed last fall, we had not seen a one. We were worried. And then, there they were.
A doe, still dark
with her winter coat and a yearling ambled up from the wetlands along Salmon
Lake Brook and through the thickets of red stick across from the house. Monty saw them first and sounded the
alarm. They stopped, hesitating for a
moment, big ears twitching, noses lifted and scenting the air. Then they skirted the apple trees and tiptoed
onto the rutted road, stopping again, looking about before ambling into our
southern field. They dropped black
muzzles and browsed, inching slowly up the field, eating their way the whole six
hundred feet to the edge of the woods, where they melted like ghosts into the
trees. They were the scouting party.
Strolling down the road beside the redstick |
A day later, a
single hen turkey moved into the south field, feeding on spilled weed seeds and
tiny new grass. There has been a fairly substantial flock of the wild birds
roaming our two-square-mile neighborhood for most of the winter, but none had
ventured here. That the single hen
seemed to be staking territory to raise a brood was a good omen. At dusk, three more deer appeared from across
the road and suddenly the world was full of life. Deer leaped across the road
in arcing bounds, raised their heads in the fields to watch as we passed by. Yesterday as we drove up the hill from town,
we counted nearly two dozen, some noticeably pregnant, all grazing intently,
unconcerned about our presence. It’s
been a long time since we’ve seen so many and we are overjoyed.
We have posted our
land for the last seven years, after a hunter with more bravado than brains
sighted in his scope by aiming at our houses.
Adjacent landowners who use the fields for growing hay had not, and
since this area has long been known for good hunting, there was always a rush
of traffic, especially on opening day. We often joked that we could make money
if we set up a coffee-and-doughnuts stand that one day. But there are a lot of what we call heater
hunters in this neck of the woods. Those
”sportsmen” see hunting as simply driving around in a warm truck rather than
actually walking the land, and after several years of badly rutted fields left
behind by such hunters, our neighbors posted their land to hunting on foot only.
The traffic during
hunted season has thinned considerably, and deer find the open fields behind
our house a good sanctuary. This
morning, three grazed the field across the road while a
moose nibbled on young
shrubs near the woods line. This
afternoon, four deer made their way down from the back woods to the septic field, which as Erma Bombeck
once said, is always greener, and browsed hungrily for almost two hours about a
hundred feet from the bedroom windows.
Deer in the back yard |
We are moving into
spring, and beyond it, summer stretches like a promise. Flats of onions and leeks, large and tall
zinnias, and a couple rosemary plants are up and promising good meals and
beautiful blooms to come. At noon I
swung by Kristine Bondeson’s Down to Earth Garden Center (http://www.maineswedishcolony.info/midsom/partnerpp/downtoearth.html)
to pick up the San Marzano and Moskevich tomatoes we paid her to grow for us
and several flats of pansies. The
flowering baskets from the annual plant sale sponsored by Phi Theta Kappa,
Northern Maine Community College’s honor society, are filled with tiger-striped
petunias and hung by the garage doors, and I’ve finalized the plans for this
year’s herb garden. Next week we will
lay black plastic to warm the soil, and soon after, begin planting.
Hannah |
While the day has
been cold and gray, more April than May, we have made good use of it – playing
fetch with Monty in the snow-free yard, watching our dear girl Hannah, happy
the cold has begun to ebb, stretch out in delight on a patch of grass. A turkey curry soup, thick with leeks and
carrots and parsnips all grown here, and turkey from a neighbor-friend, simmers
on the stove. Only the celery is not locally grown. A leg of lamb, also raised on the same farm a
few miles away, is marinating in balsamic vinegar, rosemary and garlic for
dinner tomorrow with Kasey, Andrew and the boys. They spent the day planting a hundred
Christmas trees at the new "old” house which will soon become their home,
the trees a fledgling business. .
Monty |
It has been a long
and difficult winter. Snow, extended bitter cold, dark days, and more sorrow
than we thought we could bear, but we have made it through, sustained by good
friends near and far who we hold always in our hearts. The freezers have enough food left to carry
us through to the next harvest; the woodpile, for once more than adequate, only
needs topping off – a cord or two; and we can plan some days of leisure amongst
those filled with the work of mowing and gardening and preparing for next
winter. We move with the rhythm of the
land and it carries us with it. By doing
so, we can believe that things will be right with our world.
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